단대부고 2025 고2 2학기 중간 · 영어2

다음 글에서 필자가 주장하는 바로 가장 적절한 것은?

To attract the best people and succeed as a business, the authentic organization of the future will need to foster environments where creativity and innovation are at a premium, employees feel engaged and committed, and leadership pipelines are carefully cultivated for future success. In our research, workplaces with those qualities look for an unusual kind of diversity, hiring people for differences that are more than skin deep. Differences in thought processes, frames of references and skills, among other things. Case in point: Back in the 1980s, the business division of a US publisher had one of the most widely diverse workforces. One senior editor had been part of a Washington think tank and was an expert on Asian culture; another held a PhD in American history; another had worked as a speechwriter for a US president and was an environmental activist. There was also an associate editor who had interned at the New Yorker magazine and another who had a background in foreign affairs. Only two of those editors held MBAs — and this was the business division!

1. ①깊이 있는 학문적 지식보다 원활한 소통이 더 중요하다.
2. ②조직의 발전은 엄격한 관리와 제도적인 규율로 이루어진다.
3. ③경영학 학위 보유자가 많은 부서가 기업의 성과를 좌우한다.
4. ④조직 혁신의 성패는 창의적인 리더의 개인 역량에 달려 있다.
5. ⑤미래 조직의 성과는 다양한 전문성과 폭넓은 경험에 달려 있다.

밑줄 친 an additional source of food was an asset in the "struggle for existence"가 다음 글에서 의미하는 바로 가장 적절한 것은?

Some aspects of human behavior have a genetic basis that resulted from localized, culturally mediated natural selection. For example, Asian ancestry often precludes adults from drinking milk or eating milk products without unpleasant consequences. Asians as a group (a population, to use the biological term) tend to be deficient in the genes that allow adults to digest milk. Not everyone can digest lactose. You can see this on the shelves of your local supermarket, which stocks lactose-free foodstuffs. The mutations that enabled adult lactose tolerance evolved on different genes in different places at different times. This tolerance developed independently in cultures in which cows, goats, or sheep were domesticated since the animals most likely were first raised for meat. Over time, natural selection for lactose tolerance after childhood occurred because an additional source of food was an asset in the "struggle for existence".

1. ①having milk as an extra food helped people survive when food was scarce
2. ②the provision of tools and seeds enabled communities to cultivate their own food
3. ③natural selection originally developed in the absence of a valid theory of heredity
4. ④humans had adapted to their environments through cultural and technological innovations
5. ⑤people avoided or minimized foods containing lactose in their diet to cope with lactose deficiency

다음 글의 요지로 가장 적절한 것은?

Although aquaculture occurs in a controlled environment, cases of escapes, contamination, and spread of disease have been documented, all of which may harm the natural ecosystem in the surrounding area. For example, studies in Chile have shown that escaped salmonids can colonize their new, nonnative environment, resulting in resource competition and potentially altering local ecosystem processes. Shrimp production in Asia and other parts of the world has resulted in the deforestation of mangroves and wetlands in order to create space for shrimp ponds. The cultivation of carnivorous fish depends on the extraction of wild finfish that are converted to meal for fish food. In some parts of the world, this has meant depleted stocks for local fishermen, who still depend on these species for a supplement to their diet or for income. Experts have recently recommended that native herbivorous or filter feeders be farmed, rather than nonnative carnivorous species, in order to avoid some of these potential problems. Another suggested solution is to farm exclusively in terrestrial, man-made tanks where all stages of production could be managed, including the disposal of waste.

1. ①양식업의 환경 문제는 폐수 처리 관리로 해결할 수 있다.
2. ②어족 자원 고갈 문제를 양식업으로 쉽게 해결할 수 있다.
3. ③새우 양식은 지역 경제를 활성화하면서 환경도 보존한다.
4. ④연어 양식은 새로운 어종 정착으로 생태계 다양성을 높여준다.
5. ⑤양식은 생태계에 피해를 줄 수 있어 지속 가능한 대안이 필요하다.